About NYT Cooking
Free Trial Information
Download Recipes Search extension sets your browser default search to Yahoo. Recipes search features are available by clicking on the extension icon.
Subscription Information
Accessing NYT Cooking from Your Devices
Using Recipes and Your Recipe Box
Writing Personal or Public Notes on Recipes
Saving Non-NYT Recipes from across the Web
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- NYT Cooking is a subscription offering from The New York Times. It is a digital, cross-platform cooking service that helps users discover the world’s best recipes, save and organize their cooking life and serve as an approachable guide in the kitchen.
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NYT Cooking on Apple Watch
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Back To Top About NYT Cooking Back To Top
- What is NYT Cooking? How does it differ from The Times Food section?
NYT Cooking is a subscription offering from The New York Times. It is a digital, cross-platform cooking service that helps users discover the world’s best recipes, save and organize their cooking life and serve as an approachable guide in the kitchen. The Food section of The New York Times publishes feature stories, food news and restaurant reviews. Any recipe published in the Food section can also be found on NYT Cooking.
- How do I get access to NYT Cooking?
In order to access NYT Cooking, we require users to create an account, or log in with an existing New York Times account. Registered users will have access to a limited portion of NYT Cooking’s content and tools, while full access will require a subscription to NYT Cooking. NYT Cooking access is also included in all New York Times print subscriptions, as well as “All Access” digital subscriptions. If you have a “Basic” subscription, click here to see options for upgrading to get full access to NYT Cooking.
- What can I access without a subscription?
There will be a selection of editor-curated recipes, collections and guides available for free. This content will be updated on a regular basis to reflect seasonally relevant recipes, along with some of our newest content and recommendations from our editors. You will also be able to save recipes and collections to your Recipe Box, as well as write and view public notes on free recipes.
Back To Top Free Trial Information Back To Top
- I saw a message saying I am in a free trial. What does that mean?
We offer all new and existing users a one-time 28 day free trial, which includes full, unlimited access to NYT Cooking similar to what you’d have with a subscription. This limited trial period includes: access to our entire database of recipes, collections and guides, access to our subscriber-only mobile apps, organization and customization tools within your Recipe Box and more.
- Are you charging my credit card for this free trial?
No. The standard 28-day free trial will not require your credit card, and you will not be automatically charged at the conclusion of that free trial.
- Where will I see how many days of my trial are remaining?
The remaining time in your trial is displayed in the top-right corner of your browser window on desktop computers, or in the left-hand navigation on a mobile web browser.
- I have a free trial to The New York Times. Is NYT Cooking included?
NYT Cooking is included with print subscriptions, as well as “All Access” digital subscriptions. If you have a “Basic” subscription, click here to see options for upgrading to get full access to NYT Cooking.
To see if your NYT subscription includes access to NYT Cooking, visit your NYTimes Account.
- I have a subscription to The New York Times. Is NYT Cooking included?
NYTimes “All Access” digital and home delivery subscriptions (excluding Crosswords) include access to NYT Cooking. Please note that the “Basic” subscription option does not include NYT Cooking.
Back To Top Subscription Information Back To Top
- What do I get as a NYT Cooking or All Access subscriber? What do I have to pay for?
As a subscriber with NYT Cooking access (through a paid NYT Cooking or All Access subscription), you will have unlimited access to all the content and tools NYT Cooking has to offer, as well as to our NYT-Cooking-subscriber-only mobile apps. You will be able to browse the entire NYT Cooking recipe database, including all of our how-to guides and editor-curated collections. You will also unlock all the organization and customization tools in your Recipe Box. This includes the ability to take advantage of our auto-organizing smart folders, create personalized folders to manage your saved recipes, search your Recipe Box, and import recipes from other sites into your NYT Cooking Recipe Box. You will also be able to write private notes on individual recipes to keep track of the ways you make each recipe your own.
- What are my subscription options? How often am I billed?
You have multiple options to subscribe to NYT Cooking. You can purchase as a standalone subscription, or as part of a broader print or “All Access” digital New York Times subscription bundle. Most options offer the choice between billing every 4 weeks or billing annually. Please note that the “Basic” subscription option does not include NYT Cooking.
- What is the cost of a NYT Cooking subscription?
An NYT Cooking subscription can be purchased at a rate of $5, billed every 4 weeks. You can also choose to purchase a subscription bill annually, at a rate of $40 per year.
- How can I purchase a subscription to NYT Cooking?
A monthly subscription to NYT Cooking is available for purchase here.
A discounted annual subscription to NYT Cooking is available for purchase here.
- Can I purchase a gift subscription to NYT Cooking?
Yes. For $40 for one year of unlimited access, NYT Cooking gift subscriptions are available here.
- What is your cancellation and refund policy?
You can change or cancel your subscription at any time by contacting Customer Care.
If you are in the United States, please call 1-800-NYTIMES (1-800-698-4637).
If you are outside of the United States, find the Customer Care phone number serving your country here.
When you cancel, we will stop charging your account the following billing cycle. Each billing cycle is four weeks, so your access will continue for the remainder of the current four-week period.
- Will I lose access to my Recipe Box if I cancel my subscription?
You will not lose your Recipe Box. However, some of the recipes within your Recipe Box may no longer be accessible if they are not part of the editor-curated free recipes. Any non-NYT Cooking recipes imported into your Recipe Box during your subscription will remain available.
- What do I do if I'd like to cancel my subscription to The New York Times, but continue my access to NYT Cooking?
You can change or cancel your subscription at any time by contacting Customer Care.
If you are in the United States, please call 1-800-NYTIMES (1-800-698-4637).
If you are outside of the United States, find the Customer Care phone number serving your country here.
- How do I add full New York Times access to my NYT Cooking subscription?
You can upgrade your subscription to include full New York Times access at any time by visiting this page. Please note that the “Basic” subscription option does not include NYT Cooking.
Back To Top Accessing NYT Cooking from Your Devices Back To Top
- Can I view NYT Cooking on my smartphone or tablet?
Yes. Exclusive for subscribers, there is an NYT Cooking app available for any Android Phone with OS 10 or later, and iPad or iPhone with iOS 12.0 or later. To learn about how to view NYT Cooking on your Apple Watch visit NYT Cooking on Apple Watch. For all other users and devices, you can visit our mobile site at cooking.nytimes.com.
- How do I download the NYT Cooking iOS app?
The NYT Cooking app is available in the App Store. The app includes all of the recipes and collections featured on the website.
- How do I download the NYT Cooking Android app?
The NYT Cooking app is available in the Play Store. The app includes all of the recipes and collections featured on the website.
Back To Top Using Recipes and Your Recipe Box Back To Top
- How do I save recipes? Where can I find them?
You can save any recipe from a recipe card or the recipe page. Saved recipes will be available in your Recipe Box.
From the website:
Click the ‘Save to Recipe Box’ button at the top of the recipe page under the recipe title.
Saved recipes will be available in your Recipe Box. You can visit your Recipe Box by clicking Recipe Box on the menu bar at the top of the screen, or on smaller screens, by opening the menu with the top left button from anywhere on the site.
From the iOS app:
Click Save on a recipe card to save it to your Recipe Box throughout the app. On a recipe page, the Save button sits above the recipe title.
From the Android app:
Click Save on a recipe card to save it to your Recipe Box throughout the app. On a recipe page, the Save button sits above the recipe title.
- I have recipes saved in my Recipe Box, but cannot click through to see them. Why is this?
If you are not a paying subscriber to NYT Cooking, in a 28-day free trial, or have a qualifying New York Times print or digital subscription, you will only be able to access recipes that are being made available for free. These recipes change on a weekly basis. We will never remove anything from your Recipe Box, but if you have previously saved a recipe that is not currently free, you will not be able to access it. You can upgrade at any time to unlock all these recipes, along with the other organization tools of your Recipe Box.
- How do I print a recipe?
From the website:
Click the button with the ‘Print’ icon next to the ‘Save to Recipe Box’ button on the right hand side at the top of the recipe page.
From the iOS app:
Tap on the Share icon in the upper right corner of a recipe page and select “Print” from the options.
From the Android app:
Tap on the Share icon in the upper right corner of a recipe page and select “Print” from the options.
- How do I email or share a recipe from the website or app?
From the website:
To share a recipe via Email, Facebook, Pinterest or Twitter, choose one of these tools in the top right corner of the recipe page.
From the iOS app:
To share a recipe or collection with friends via Twitter, Facebook, text message or email, tap the share icon, then choose your sharing tool.
- Can I share my Recipe Box with someone?
On iOS, a snapshot of your recipe box can be shared by tapping on the share icon on the upper right corner of the Saved Recipes and Folders section of your recipe box. On Web and Android, we do not support this feature yet but individual recipes, Collection pages and Guides can still be shared by sending the URL of the page you'd like to send.
Back To Top Writing Personal or Public Notes on Recipes Back To Top
- How do I read and write Notes?
From the web:
You can read and write public and private Notes from the web at the bottom of every recipe page. To read the most popular public Notes, click the ‘Most Helpful’ tab; private notes you've written are available under the ‘Private Notes’ tab. To write either public or private notes, click or tap on the text field above the notes.
From the iOS app:
You can read and write both public and private Notes in our iOS app. To read Notes, tap the icon in the top right corner of the screen. To write Notes, tap the same icon and then the Add button in the top right area of the Notes screen; public and private note creation is available from this interface.
- Can anyone write notes?
Yes. We welcome your feedback and suggestions for any of NYT Cooking’s recipes. All users can write public notes at any time. Private notes are available for subscribers only.
- What kind of Notes are you looking for?
We are interested in your feedback and suggestions about our recipes. We look for Notes that might prove helpful to other readers who are preparing to cook a meal.
It’s O.K. if you don’t like a certain recipe or the ingredients listed; however, your Notes should offer constructive information for other readers.
A few things we won't tolerate: personal attacks, obscenity, vulgarity, profanity (including expletives and letters followed by dashes), commercial promotion, impersonations, incoherence and SHOUTING.
- Why do you moderate Notes?
We moderate Notes to ensure that NYT Cooking is a reputable space to gather useful information about a recipe.
We hope to create an atmosphere in which people who use NYT Cooking can rely on Notes as a trustworthy source for critical feedback or tips regarding published recipes.
While most Notes will be posted expediently if they are on-topic and not abusive, moderating decisions are subjective and may take some time. We will make them as carefully and consistently as we can.
- Why do I have to register to write a Note?
We ask you to complete the simple NYTimes.com registration process to ensure that you are a “real” person and that you accept our terms and conditions. The registration process serves to facilitate the development of our online community and ensure that members take responsibility for their comments.
- How do I change the name displayed on my Notes?
If you don’t already have a display name, you will be prompted to enter one when leaving a note:
- What personal information is displayed when I leave a Note?
When you leave a Note, only your display name will be shown. Your email address will not be shown anywhere on the site, and private notes will be visible only to you.
Back To Top Saving Non-NYT Recipes from across the Web Back To Top
- How can I add recipes from other websites to my Recipe Box?
We offer tools on desktop, phone, and all major browsers to help you easily save as you browse recipes across the web. Learn about all of our saving tools on our Tools page (from the NYT Cooking app, you can also find the Tools page under Settings).
You can also save third-party recipes within your Recipe Box using the ‘Add a Non-NYT Recipe’ button in the top-right corner of the page on larger screens, and at the bottom of the page on mobile phones.
Saving recipes from other sites is a subscriber-exclusive feature.
- How do I save recipes from other websites or my saved recipes to a folder?
Recipes can be organized into different folders in your Recipe Box. These tools are subscriber-exclusive features.
From the web:
You can organize saved recipes using the organize button (next to the ‘Saved’ button) on the recipe detail page. You can also drag and drop recipes (including non-NYT recipes) into folders in the Recipe Box on larger screens. When saving a non-NYT recipe in the Recipe Box, you can also choose to add it to a folder.
From the iOS app:
Tap on any saved button on a recipe card or on the recipe page to place it in a folder in your Recipe Box. Currently, we do not support organizing non-NYT recipes in the app.
Back To Top NYT Cooking on Apple Watch Back To Top
- How do I get NYT Cooking for Apple Watch?
You must have the NYT Cooking iPhone app and a subscription to NYT Cooking to use NYT Cooking for Apple Watch. We currently support Apple Watches running watchOS 3.0 or later. After pairing your Apple Watch with your iPhone, you should see a red icon with a white 'T' on the Watch's home screen. If the NYT Cooking Watch app is not automatically installed after installing your iPhone app, go to The Watch App on your iPhone and select 'Install' from the Available Apps section.
- What are the features of the app? How do I use them?
- View a Recipe on Your Apple Watch: You can view a recipe on your watch by simply viewing the recipe on your iPhone.
- Check Off Ingredients and Preparation Steps as You Shop or Cook: When you view a recipe on the watch, the title, author, cook time and yield load first. Swipe right to see the ingredients. Swipe to move on to the preparation screen. Tap preparation steps to mark them as 'done.' To change the recipe, view a different recipe on your iPhone.
Back To Top Other Information Back To Top
- What if I use a different email address for NYT Cooking than I use for my New York Times subscription?
If you have a print subscription or a qualifying “All Access” digital subscription to The New York Times, you should use that email address to get the full benefits of the NYT Cooking subscription experience. If you’re using a different email address for NYT Cooking, you will need to subscribe using the NYT Cooking email address to access the full subscriber benefits.
- How do I unsubscribe from emails?
You can unsubscribe from emails at any time by visiting the Email Subscriptions page in your My Account area.
For many of our readers, the Thanksgiving Holidays are just a few days away and the mad dash for the grocery store is about to begin. From turkey dinners to sweet potatoes to a cornucopia of casseroles, it is a Holiday to cook for.
The Windows 10 Store has a host of apps available to help those in need of a little help around the kitchen or who may need an idea for a new dish to have on the table. Many are free titles and for his week's Windows Central Roundup, we will shine the spotlight on the top four free Windows 10 cooking apps.
As we do with every roundup, you guys and gals are invited to offer your recommendations in the comments below. If you have a favorite recipe, feel free to toss that out as well.
Allrecipes
Cooking On A Come Up Download Free
Allrecipes is the official Windows app for the Allrecipes website that is the home for more than thirty million home cooks. The main page for Allrecipes provides you with a list of recipe ideas, the ability to search out recipes by ingredient and easy access to your favorite recipes. You also have the ability to search for a recipe by keyword.
The ingredient search is a nifty feature for the times you are limited to what you have in the refrigerator or pantry.
Recipes cover the basics such as ingredients and cooking directions but also includes user ratings. You will also find a quick chart detailing prep time, cooking time, calorie count, fat levels and cholesterol counts.
The app is still sporting a Windows 8.1 feel to it (as is all the apps in this week's roundup) with an app command bar that will pop-up from the bottom of the screen. The command bar, accessible in the recipes, offers you the options to adjust the portions, pin the recipe to your Windows Start Screen, save the recipe as a favorite and view the recipe from your web browser.
While Allrecipes has a ton of home-grown recipes, I did have trouble pulling up Ideas on the main page with a connectivity error being displayed. The Ideas section is simply a collection of recipes that app thinks you may like. I was able to click on the Idea header and jump into the full listing of recommended recipes.
Allrecipes can be used as a standalone app or you can log into your Allrecipes account. Allrecipes is a free app, available from both the Windows 10 and Windows Phone Stores.
Allthecooks Recipes
Here is another community based cooking app that is available in the Windows 10 Store. The official app for Allthecooks.com includes over 150,000 recipes from around the world that cover main dishes, appetizers, drinks, side dishes, deserts, soups and more.
The layout of Allthecooks Recipes is in panoramic fashion with several grouping of culinary delights. Groups include:
- A Category Section
- A Favorites Section
- A Featured Section
- A Recently View Section
- A Trending Section
The Category Section divides the recipes up by meal type, occasions, key ingredients, beverages, Holiday recipes and more. You will also find about half a dozen recipes highlighted to the far left of the main page.
Recipes are laid out in no-nonsense fashion with user ratings, ingredient lists, step-by-step directions, nutritional guides and photos of the dish.
Allthecooks Recipes' App Commands offer you access to the Allthecooks' forums, newsletters, a message center, a shopping list generator and the ability to upload your own recipes. Keep in mind some of these features will require you to create and log into an Allthecooks account (free).
Allthecooks Recipes is a free, ad-supported app that is available in Windows 10 Store. There is also a Windows Phone app available that bears a slightly different title, Recipes by Allthecooks. It too is a free, ad-supported title.
Epicurious
This Windows cooking app delivers recipes from the editors of the Epicurious and Gourmet, Bon Apetit, Self, Random House and other publications. It is also the official Windows app for the website of the same name, Epicurious.com. The app has a very clean appearance and utilizes the panoramic layout. The main page will display a Recipe of the Day, Featured Recipes, a Recipe Predictor, a Seasonal Ingredient Finder and a collection of recipe categories for you to browse through.
Categories for cooking inspirations include Holiday dishes, chocolate desserts, kid-friendly main dishes, gluten-free meals, stir-fry suppers, low-carb dishes, hearty sandwiches and more.
Additional features include:
- Recipe box to store all your favorite recipes
- Use your location to find what ingredients are in season near you.
- Shopping list alerts
- Voice activated commands to let you follow your recipes while keeping your hands free for cooking
Keep in mind that some features will require an Epicurious account to access.
App commands for Epicurious offer up options to return to the home screen, view your shopping list, tap into your recipe box and access the apps settings. You can pin the command menu to the screen and it will run across the top of the display, throughout the app.
Epicurious is a free app that is available from both the Windows 10 and Windows Phone Stores.
Cooking On A Come Up Download Video
So Cookbook
So Cookbook is billed as the perfect Windows app to browse over 350,000 recipes from a wide range of resources. So Coobook taps into BigOven, Larousse and aufeminin to deliver some tasty recipes for you to try your hand with. The recipe selection covers everything from appetizers to main courses to desserts.
As with the other entries in this week's roundup, So Cookbook is the official app for the So Cookbook website. The main layout also follows the customary panoramic style of so many Windows 8.1 apps and offers the following sections:
- Suggestions: Here's a series of recipes the app thinks you might like that will display a picture of the dish, cooking time and the number of servings to expect.
- My Recipes: Your listing of any recipe you find, like and tag as your favorite.
You then have a series of recipe collections from popular cooking sites such as SoSlow Cuisine, sofeminine.com.uk, Cucumbertown and On Dine Chez Nanou. Some of these features will require you to log into your So Cookbook Account (free) such as the My Recipe section.
You do have the ability to search for recipes by keyword or by browsing categories that include appetizers, breakfast, dessert, side dishes and more. App commands seem a little redundant, navigating you to recipe areas already accessible by side swiping across the main menu.
Recipes follow what appears to be a standard format with a picture of the dish and cooking time/portion summary, ingredients and step-by-step directions. You also have a play button that will launch a timed, automated guide for preparing and cooking the meal; a hands-free walk through for cooking the dish in a manner of speaking.
So Cookbook is an attractive cooking app to have tucked away on your Windows device. It is a free, ad-supported app available from the Windows 10 Store.
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